During Pregnancy

Pregnant women should avoid lychee.

There are many side effects associated with consuming lychee as it can lead many conplications during pregnancy.

First, lychee is known to carry a lot of bacetria and therefore consuming this fruit carries the risk of contracting infections.

Furthermore, eating lychee can cause inner heat which can lead to many conplications during pregnancy which include stillbirth, hemorrhage.

Hence, it is better for pregnant women to avoid lychee during pregnancy.

• 
  Bayberry
• 
  Sugar cane
• 
  Longan
• 
  Avocados
• 
  Papaya
• 
  Pomegranate